Welcome to DIP "Days in paradise"

‘Where it is our pleasure to serve you.’

Dip is a fabulously French-Australian (just like it’s founder!) Bistro Café in beautiful Byron Bay.

Open from 7.30am to 2.00pm, the venue is inspired by 1930’s Paris where the smooth music and art deco finishes transport you to a laid back Parisian bistro, right next to the Bay.

Dip originally opened in Bondi in 1994 and moved to Byron Bay in 2010, where it has been proudly serving the community ever since.

We believe in fresh food, executed well and with love. Our ingredients are sourced on their proximity to us and the quality and integrity behind the product. Having a minimal impact on our environment and supporting ethical farming practice is an ethics we live by.

Dip is full table service restaurant; walk on in for tables & take away.

We look forward to welcoming you.

Bonne journée !

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ALL DAY BRUNCHES

Full of fresh local produce, our all-day brunch menu features French and Australian classics, including our ever- popular hollandaise collection, where our chefs make fresh hollandaise every morning for you to enjoy on a range of delicious meals.

See our menu

beverages

Obsessed with coffee? We hear you.

Our baristas are here to make the best tasting coffee you’ll have all week / month / year. We use locally-roasted Bun Coffee Byron Bay beans, and organic local milks.

Obsessed with breakfast cocktails? We double hear you.

Dip is a fully licenced restaurant serving all the classic cocktails, French wines and local beer, which means you can get your champagne or bloody mary with breakfast anytime!

See our menu